Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a simple dish, smothered pork chops. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Smothered Pork Chops is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Smothered Pork Chops is something that I have loved my entire life.
Smothered Pork Chops - Juicy and delicious pan-seared pork chops cooked in a rich and delicious gravy. More Ways to Search: Recipe Index · Ingredients Index. Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor.
To begin with this recipe, we must first prepare a few components. You can have smothered pork chops using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Smothered Pork Chops:
- Prepare Pork Chops
- Get Large Yellow Onion sliced
- Make ready Minced Garlic
- Prepare All Purpose Flour
- Get Pork or Beef Broth
- Get Heavy Cream
- Prepare Garlic Powder
- Prepare Salt and Pepper
- Get Unsalted Butter
- Get Cooking Oil
The Best Pork Chop Recipe : Smothered Pork Chops Recipe. Growing up, one of my favorite How to Make Smothered Pork Chops. To smother meat means to cook it low-and-slow in rich gravy until. Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in Pork chops come from the loin of the pig, which can be roasted whole or cut into chops or cutlets.
Instructions to make Smothered Pork Chops:
- Season pork chops with salt, pepper and garlic powder. Let stay for 15 mins.
- Heat oil in a pan and pan fry the pork chops in medium heat for about 7 mins per side or until the meat turns brown.
- Remove pork chops from pan and set aside.
- Heat pan with unsalted butter.
- Saute onions, then add in the minced garlic. Cook for a minute or 2.
- Sprinkle in flour. Stir and pour in the heavy cream.
- Add the broth into the mixture and bring to a boil. Season with salt and pepper if needed. Let mixture simmer.
- Place the pork chops in the pan. Cook until sauce reduces.
Smothered Pork Chops in a deliciously creamy and rich onion gravy to rival any restaurant! Southern style smothered pork chops are tender, juicy and full of flavor, with. Reviews for: Photos of Smothered Pork Chops. Pork chops, bathed in smoky, bacon-flecked gravy and cooked in the slow cooker until the pork is just done, but still moist and tender are. Move the pork chops around the skillet a bit and let them cook until they're sizzling around the edges and golden on the first side.
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