Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a Easy dish, parmesan crusted pork chops. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spray a baking dish with cooking spray. Whisk egg in a shallow bowl. Pork chops are a great protein alternative when you need a break from chicken.
Parmesan crusted pork chops is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Parmesan crusted pork chops is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook parmesan crusted pork chops using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan crusted pork chops:
- Make ready 1 cup Breadcrumbs
- Get 1/4 cup grated parmesan cheese
- Make ready 2 large Egg whites
- Take 1 1/2 tbsp Canola oil
- Get 1 tbsp Fresh sage chopped
- Get 1/4 tsp Salt n pepper
- Prepare 1 tbsp Prepared mustard
- Make ready 1/4 cup All purpose flour
- Make ready 4 Boneless thin cut pork loin chops
No brining is necessary here to get pork that's crispy on the edges, but juicy in the middle, and that's part of. Parmesan-crusted pork chops: the next best thing to a Giada cooking lesson. The parmesan crusted pork comes out moist and tender, and would go great with mashed potatoes. The Test Kitchen loved this baked parmesan pork chop recipe.
Instructions to make Parmesan crusted pork chops:
- Combine bread crumbs cheese and spices in shallow dish
- Whisk egg whites and mustard in another shallow dish
- Place flour in another shallow dish
- Dredge one chop at a time and flour coat well and shake off excess
- Dip chop in egg / mustard mixture allow excess to drip off
- Coat chop completely in breadcrumbs
- Repeat 4-6 for the rest of the pork chops
- Heat large nonstick skillet over medium heat add oil stir to coat pan and add chops
- Cook 3 minutes a side until browned and done
The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful. This easy ketogenic recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop!
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