Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a tasty dish, creamy marsala pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Marsala Pork Chops is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Marsala Pork Chops is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook creamy marsala pork chops using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Marsala Pork Chops:
- Prepare 5 Pork chops thick cut
- Get 1 jar chicken gravy
- Take 1 envelope Hidden valley Ranch seasoning mix
- Get 2 tsp Sugar
- Take 1/4 cup Marsala cooking wine
- Prepare 4 tbsp Butter
- Make ready 1 Salt and pepper to taste
- Get 2 tbsp Olive oil
Instructions to make Creamy Marsala Pork Chops:
- Season pork chops with salt and pepper
- Heat oil in large deep skillet and brown pork chops on both sides. Then remove from skillet to a plate
- Mix gravy, ranch seasonings, Marsala wine and sugar
- Add butter to skillet and melt. Add Marsala gravy. Cook until heated
- Return pork chops to skillet. Cook covered on medium low for 45 min
So that’s going to wrap this up for this tasty food creamy marsala pork chops recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
