Boneless Chicken Cacciatore Crockpot
Boneless Chicken Cacciatore Crockpot

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a Authentic dish, boneless chicken cacciatore crockpot. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Boneless Chicken Cacciatore Crockpot is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Boneless Chicken Cacciatore Crockpot is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook boneless chicken cacciatore crockpot using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Boneless Chicken Cacciatore Crockpot:
  1. Make ready 1 tablespoon olive oil
  2. Get 6 boneless, skinless chicken breasts, sliced in half horizontally
  3. Get 4 cups reduced-sodium tomato-basil sauce or marinara sauce
  4. Make ready 1 cup coarsely chopped yellow onion
  5. Take 1 cup coarsely chopped green bell peppers
  6. Make ready 1 can (6 ounces) sliced mushrooms
  7. Make ready 1/4 cup dry red wine (optional)
  8. Make ready 2 teaspoons minced garlic
  9. Prepare 2 teaspoons dried oregano, crushed
  10. Get 2 teaspoons dried thyme, crushed
  11. Take 1 teaspoon salt
  12. Take 2 teaspoons black pepper
Steps to make Boneless Chicken Cacciatore Crockpot:
  1. Heat oil in skillet over medium heat until hot. Brown chicken on broth sides, turning As it browns. Drain and transfer to crockpot.
  2. Add remaining ingredients, and stir well to combine. Cover; cook on low 5 to 7 hours or high 2 to 3 hours.

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