Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a tasty dish, vanilla cake with coffee butter cream frosting. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
PLEASE READ ME This is a Easy Vanilla Cake recipe with Easy Vanilla Buttercream Frosting. Check out my channel for more recipes. This Delicious & easy peasy Mocha Buttercream Frosting cake recipe is so decadent.
Vanilla cake with coffee butter cream frosting is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vanilla cake with coffee butter cream frosting is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have vanilla cake with coffee butter cream frosting using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vanilla cake with coffee butter cream frosting:
- Make ready cake
- Make ready 1 cup granulated sugar
- Take 1/2 cup butter
- Make ready 2 each eggs
- Make ready 2 tsp vanilla extract
- Prepare 1 1/2 cup all-purpose flour
- Make ready 1 3/4 tsp baking powder
- Get 1/2 cup milk
- Take frosting
- Get 3/4 cup room temperature butter
- Get 3 cup powdered sugar
- Prepare 1 tbsp of gelavia brewed cold coffee. (I used coffee extract) so much better.
- Take 3 tbsp heavy cream. or whipping cream.
Last Sunday our pastor's wife asked me if maybe I could bake some. The Vanilla Buttercream Frosting makes it special. For the Frosting, beat butter and vanilla in large bowl until light and fluffy. Gradually add confectioners' sugar, beating well after each addition and scraping sides and bottom of bowl frequently.
Instructions to make Vanilla cake with coffee butter cream frosting:
- Heat the oven to 350°F (175 degrees C) grease and flour a 9×9 in pan or line cupcake or muffin pans with paper liners.
- In a medium bowl, cream together butter and sugar. Beat in the eggs one at a time. Then stir in the vanilla. Combine flour and baking powder in another small bowl, then add to the creamed mixture and mix well.
- Finally stir in the milk till the batter is smooth. Pour into prepared pan or muffin/cupcake pans.
- Bake 30-40 minutes in preheated oven. For cupcakes 20-25 minutes. Cake is done when it springs back to the touch.
- Take them out when done. Don't touch, let them sit out till completely cooled off. Then when cooled remove from pans if you made muffins or cupcakes. Then your ready to frost them. Leave them plain or whatever you want.
- NOW FOR THE FROSTING::::::: in a mixing bowl, whisk the butter for about 2 minutes until light and fluffy. Add the powdered sugar half cup at a time, whisking well. When all the sugar is incorporated add the cold coffee or extract and enough cream to reach the desired consistency.
- Whisk for an additional minute. Now spoon the frosting into a piping bag and frost the cupcakes or cake. As you can see I added unsweetened chocolate shavings to the top of the cupcakes. That's your choice for decoration. :) enjoy. My family loved this so much.
This cafe latte cake frosted with coffee buttercream. And to enhance the coffee flavor, even more, frost it with coffee buttercream. This cake is a coffee lovers cake using light and airy vanilla based cake that simple and easy to make. If you share this Vanilla Buttercream Frosting or any other recipe from my site on Instagram, tag Once butter and sugar have come together, add the vanilla. A decadent coffee layer cake recipe with vanilla espresso buttercream, perfect for your brunch table or celebrating a coffee loving friend!
So that is going to wrap it up with this Good food vanilla cake with coffee butter cream frosting recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!