Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a simple dish, to die for, easy vanilla cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
To Die For, Easy Vanilla Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. To Die For, Easy Vanilla Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook to die for, easy vanilla cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make To Die For, Easy Vanilla Cake:
- Take 1 cup sugar
- Get 1/2 cup butter
- Get 2 eggs
- Make ready 2 tsp vanilla extract
- Make ready 1 1/2 cup all-purpose flour
- Prepare 1 3/4 tsp baking powder
- Prepare 1/2 cup milk
Instructions to make To Die For, Easy Vanilla Cake:
- Preheat oven to 350°F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners.
- In a medium bowl, cream together the sugar and butter. Beat in the eggs, one at a time, then stir in the vanilla. Combine flour and baking powder, add to the creamed mixture and mix well. Finally stir in the milk until batter is smooth. Pour or spoon batter into the prepared pan.
- Bake for 30 to 40 minutes in the preheated oven. For cupcakes, bake 20 to 25 minutes. Cake is done when it springs back to the touch.
So that is going to wrap this up with this Good food to die for, easy vanilla cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
