Vanilla Sponge Cake
Vanilla Sponge Cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a awesome dish, vanilla sponge cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vanilla Sponge Cake is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Vanilla Sponge Cake is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have vanilla sponge cake using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Vanilla Sponge Cake:
  1. Get 4 large egg whites
  2. Take 120 g sugar
  3. Get 1 tsp salt
  4. Take 4 large egg yolks
  5. Take 120 g flour
  6. Take 40 g milk
  7. Make ready 40 g olive oil
  8. Make ready 1 tbs vanilla extract
  9. Prepare optional ingredients
  10. Make ready chopped walnuts
  11. Take cocoa powder
Instructions to make Vanilla Sponge Cake:
  1. Use a mixer to whisk the egg whites until they are fluffy and can form stiff peaks.
  2. Gradually add the sugar.
  3. Add the egg yolks and mix using a spatula.
  4. Sift the the flour and mix in gradually.
  5. Combine the milk, oil and vanilla extract together then add them to the cake batter and mix well.
  6. Pour the batter into an oiled mold, the batter should form ribbons.
  7. (opptional) add a handful of chopped walnuts to add some nuttiness.
  8. (optional) pour in half the batter, mix some cocoa powder into the rest, then pour it. use a spoon to stir once, creating a marbled effect.
  9. Preheat the oven to 150°c and bake for 30-40 minutes, or until fully cooked.
  10. Allow it to cool for atleast 15 minutes before cutting and serving. it can be served with a hot beverage, fresh cream, or some fruit.

So that’s going to wrap this up for this Authentic food vanilla sponge cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!