Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a Authentic dish, lavender vanilla cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lavender Vanilla cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Lavender Vanilla cake is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook lavender vanilla cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lavender Vanilla cake:
- Make ready 1 cup white sugar
- Prepare 1 cup all purpose flour
- Make ready 1 teaspoon baking powder
- Get 2 large eggs
- Take 1/2-1 cup vegetable oil
- Prepare 1 teaspoon vanilla extract
- Get 1 vanilla bean pod
- Take 3 tablespoons candies or dried lavender
Steps to make Lavender Vanilla cake:
- Preheat oven to 350 degrees F.
- Mix the sugar, and baking powder in a large bowl until combined.
- Then, in a separate glass bowl mix the eggs and vegetable oil.
- Combine ingredients until smooth but don’t over mix.
- Now for the fun part: mix in the vanilla and dried lavender powder in, scrape the caviar out of the bean pod, and mix on low speed in an electric mixer until well combined.
- Pour it into a buttered spring form cake pan and bake for 15-30 minutes or until a toothpick inserted in the center comes out clean.
So that is going to wrap it up with this Authentic food lavender vanilla cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
