Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a Best dish, grilled cheese & tomato soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Grilled Cheese & Tomato soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Grilled Cheese & Tomato soup is something which I have loved my whole life.
A toasted sandwich, grilled cheese sandwich, cheese toastie, or grilled cheese is a hot sandwich made with one or more varieties of cheese (a cheese sandwich) on bread. The secret to a perfect grilled cheese recipe? Mayonnaise! (No, really, it makes the outside crispier and tangier.) Spread butter on one side of each bread slice and mayo on the other.
To get started with this recipe, we must first prepare a few components. You can cook grilled cheese & tomato soup using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Cheese & Tomato soup:
- Prepare 4 slice Of white bread.
- Prepare 1 cup Mayonnaise.
- Get 1 can Tomato soup.
- Make ready 1 1/2 pinch Basel leaf.
- Make ready 2 slice Cheddar Cheese.
The perfect grilled cheese isn't fancy. It doesn't have decadent cheeses with various toppings The preferred bread for the perfect grilled cheese is either fresh sourdough or good quality white bread. A grilled cheese sandwich is quick and easy using a griddle. It takes only a few minutes to cook and it is delicious!
Steps to make Grilled Cheese & Tomato soup:
- Grilled cheese: - On each side of the slides of bread, spread mayonnaise. - Turn heat on low and add one piece of bread. - Check bottom until golden brown. - Flip bread over. - Add another piece of bread to the pan. On the golden brown side add a slice of cheese. Check the newer slice of bread for golden brown bottom. Add the golden brown side to the slice with cheese. Then flip the sandwich over until golden brown in both sides. - Repeat with second sandwich.
- Tomato soup: - Add a can of soup to pot. - Fill empty can halfway with water. - Add that to the pot. - Keep heat on low, and stir well. - If wanted add: - "Pinch of salt and Basel leaf" to soup. - Stir until soup is hot. - Turn off heat and pour into bowl. - To the top of the soup add a pinch of Basel leaf. - Serve and enjoy.
There's the grilled cheese you made when you were eleven years old.and then there's. My family loves grilled cheese so when they asked for it I wanted to try something new. This was the best grilled cheese, nice crunchy bread with melted cheese. I had to post this so I wouldn't forget it. Grilled cheese sandwiches have long been a favorite American comfort food.
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