Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a simple dish, jalapeño pepper grilled cheese. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Pepper Grilled Cheese is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Jalapeño Pepper Grilled Cheese is something which I’ve loved my entire life. They are fine and they look wonderful.
A spicy jalapeno cream cheese spread, Colby-Monterey Jack cheese, and crunchy tortilla chips are sandwiched between buttery grilled ciabatta bread in Used pepper-jack cheese in place of colby. Served with Spicy tomato soup (tomato soup with hot sauce added). Roast fresh jalapeños on a grill or burner of a gas stove top, charring all sides.
To get started with this particular recipe, we must first prepare a few components. You can cook jalapeño pepper grilled cheese using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Pepper Grilled Cheese:
- Make ready 2 slice sourdough bread, or any bread of your choice
- Take 1 tbsp cream cheese
- Take 1 slice cheese of your choice
- Make ready 2 slice cooked bacon
- Prepare 1 jalapeño pepper
- Get 1 tbsp butter
Top with remaining bread slices, buttered-side up. Check out these amazing grilled cheese ideas! From brussels sprouts and bacon to jalapeno popper there's something for everyone. Liven up lunchtime with this appetizer inspired grilled cheese.
Instructions to make Jalapeño Pepper Grilled Cheese:
- Set the oven to broil and cook the jalapenos until skins blacken and blister. Remove jalapenos from the oven and transfer immediately into a plastic bag or other sealed container. Seal and let steam until cool enough to handle, about 10-20 minutes. Remove blackened skins
- Spread one of the slices of bread with the cheese. Top with roasted jalapeno peppers, then bacon.
- Spread the other piece of bread with the cream cheese, and put on top of the other piece. Butter each side of the sandwich, and toast in saucepan over medium heat until bread is toasted, about 4-5 minutes per side.
Jalapeño poppers add a little crunch and a little spice to make an ordinary grilled cheese extraordinary. We've paired it with Campbell's® Slow Kettle® Style Fiesta Lime Tortilla Soup for a combination that's anything but boring. Transfer to a cutting board toasted-side-up. Place cheese slice on top of one slice, followed by bacon slices and jalapeño peppers. Once you've tasted a jalapeño popper grilled cheese sandwich, it's hard to return to plain-Jane cheddar on bread.
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