Grilled Cheese Cabbage Sandwich
Grilled Cheese Cabbage Sandwich

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a Best dish, grilled cheese cabbage sandwich. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Grilled Cheese Cabbage Sandwich is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Grilled Cheese Cabbage Sandwich is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have grilled cheese cabbage sandwich using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Cheese Cabbage Sandwich:
  1. Prepare 1/3 large yellow onion
  2. Prepare 1/3 large Cabbage
  3. Prepare 1 slice cheddar cheese or any desired cheese
  4. Take 2 slice toasted bread
  5. Make ready 4 slice bacon
  6. Take 1 small handful of shredded cheddar cheese
  7. Make ready 1 salt to taste
  8. Make ready 1 pepper to taste
Steps to make Grilled Cheese Cabbage Sandwich:
  1. Fry bacon until crisp to semi-crisp. Cool bacon on cutting board then crumble or chop. Reserve grease in pan.
  2. Slice cabbage and onion then add to fry pan with bacon grease and cook on medium until softened. Add bacon bits then cook a few minutes longer. Salt and pepper to taste.
  3. On a plate, layer flat starting with toast, slice cheese, cabbage mixture, shredded cheese then toast.
  4. Microwave for 30-40 seconds until cheese melts or you can grill if desired. Enjoy.

So that’s going to wrap it up with this exceptional food grilled cheese cabbage sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!