Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Authentic dish, beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Stroganoff is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef Stroganoff is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef stroganoff using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Take 200 grams beef
- Take 80 grams shimeji mushroom
- Prepare 1/2 yellow onion (cut coarsely)
- Make ready 4 cloves garlic (minced)
- Make ready 1/2 tsp blackpepper
- Get 2 tbs unsalted butter
- Get 1/2 cup heavy cream
- Get 1 pinch nutmeg
- Make ready 1/4 cup chicken broth
- Take to taste sugar and salt
- Get 1 tbs chopped parsley
Instructions to make Beef Stroganoff:
- Clean beef and pat dry.
- On medium high heat, saute beef with 2 tbs butter just 3-5 minutes. And set aside.
- On other pan, saute onion, garlic and mushroom. Seasoning with salt, sugar, nutmeg and blackpepper. Saute until fragrant.
- Add heavy cream and beef broth, and stir it well.
- When it start bubbling add leftover butter and beef. Cook for a couple of minutes and sprinkle on top with chopped parsley.
So that is going to wrap this up for this exceptional food beef stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!