Simple Ground Beef Stroganoff
Simple Ground Beef Stroganoff

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a unique dish, simple ground beef stroganoff. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Simple Ground Beef Stroganoff is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Simple Ground Beef Stroganoff is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Ground Beef Stroganoff:
  1. Take 250 grams ground beef
  2. Make ready 1/2 green bell pepper, sliced
  3. Take 1/2 onion, sliced thinly
  4. Prepare 250 grams champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
  5. Get 150 ml cooking cream
  6. Get 1 dash crushed black pepper
  7. Take 1/2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
  8. Prepare 1 tsp worcestershire sauce
  9. Take 1 tbsp oil
Instructions to make Simple Ground Beef Stroganoff:
  1. Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
  2. Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
  3. Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
  4. Add cooking cream. Simmer for about five minutes, and it's done.

So that is going to wrap this up for this awesome food simple ground beef stroganoff recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!