Beef Stroganoff
Beef Stroganoff

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a Authentic dish, beef stroganoff. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stroganoff is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Beef Stroganoff is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have beef stroganoff using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Stroganoff:
  1. Prepare 1.5 pounds beef
  2. Prepare 1 onion
  3. Prepare 4 cloves garlic
  4. Get 1.5 tbsp flour, more to powder the beef
  5. Prepare 1.5 cups half & half cream
  6. Get 2 cups instant rice
  7. Prepare 0.5 tsp paprika
  8. Make ready 0.2 tsp nutmeg
  9. Take 2 tbsp tomato sauce
  10. Take 2.5 cups water
Instructions to make Beef Stroganoff:
  1. Slice the beef into thin stripes
  2. Add a significant amount of salt and pepper.
  3. Coat the beef stripes with flour
  4. Fry the stripes until they're golden then take off heat
  5. Finely chop the onion and saute it until slightly caramelized, then add the minced garlic. Stir
  6. Add tomato sauce, flour, paprika, and nutmeg. Stir until even
  7. Add beef slices to the mix, then gradually add water while stirring to avoid clumping the flour
  8. Raise heat until it starts to boil, then turn heat down, cover, and let it simmer for 20 minutes
  9. Add the cream and let it boil for 2 minutes
  10. Start preparing rice 13 minutes after adding water. Boil 2 cups of water and add 2 cups of rice. Turn off heat and cover for 5 minutes

So that is going to wrap it up with this Authentic food beef stroganoff recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!