Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stroganoff topped baked potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Stroganoff Topped Baked Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Beef Stroganoff Topped Baked Potatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Get POTATOS
- Get 6 medium russet potatos, baked or microwaved until tender
- Get 1/2 tbsp melted butter
- Prepare 1/2 tsp granulated garlic or garlic powder
- Prepare 1/4 tsp pepper and salt to taste
- Make ready 1 tbsp grated parmesan cheese
- Make ready BEEF STROGANOFF TOPPING
- Prepare 1 lb tender beef steak cut into strips. I used rib eye
- Prepare 6 oz sliced button mushrooms
- Get 1 small onion, chopped
- Get 2 garlic cloves, minced
- Make ready 2 tbsp dry white wine
- Prepare 1/4 cup low sodium beef broth
- Take 1 cup sour cream
- Get 1 tsp Worcestershire sauce
- Take 1/4 Dijon mustard
- Get 1 tsp hot sauce, such as Franks brand
- Take salt and black pepper
- Make ready 1 tsp chopped parsley
- Get olive oil for sauteing
- Get GARNISH
- Take 1 tsp copped parsley and/or chives
- Take cracked black pepper
Steps to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
So that’s going to wrap this up for this Authentic food beef stroganoff topped baked potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!