Pina Colada Macaroons
Pina Colada Macaroons

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pina colada macaroons. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pina Colada Macaroons is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pina Colada Macaroons is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have pina colada macaroons using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Pina Colada Macaroons:
  1. Make ready 3/4 cup Granulated sugar
  2. Take 1/3 cup Butter or margarine
  3. Get 3 oz Cream cheese
  4. Take 1 tsp Rum extract
  5. Take 1 Egg yolk
  6. Make ready 8 oz Candied pineapple, chopped small (I use a food processor)
  7. Take 1 1/4 All-purpose flour
  8. Get 2 tsp Baking powder
  9. Take 1/4 tsp Salt
  10. Get 3 cup Coconut
  11. Prepare 1 cup Coconut
Steps to make Pina Colada Macaroons:
  1. Preheat oven to 350?F.
  2. Cream together: sugar, butter/margarine, cream cheese, and rum extract.
  3. Add egg yolk, and chopped pineapple.
  4. Add dry ingredients: flour, baking powder, and salt. Blend until combined well.
  5. Add in 3 cups coconut.
  6. Cover and refrigerate for at least one hour.
  7. Shape into 1" balls. The dough is sticky, so hand rolling isn't easy. A cookie dough scoop works better.
  8. Roll balls into 1 cup coconut.
  9. Place on ungreased cookie sheet and flatten slightly.
  10. Bake at 350?F for 10-15 minutes.
  11. Remove immediately from baking sheet to cooling rack.

So that’s going to wrap it up for this tasty food pina colada macaroons recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!