Ginger Chicken over Broccoli
Ginger Chicken over Broccoli

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a unique dish, ginger chicken over broccoli. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ginger Chicken over Broccoli is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Ginger Chicken over Broccoli is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have ginger chicken over broccoli using 24 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Ginger Chicken over Broccoli:
  1. Prepare Broccoli—————-
  2. Prepare 2 pounds frozen broccoli
  3. Make ready 1 teaspoon kosher salt
  4. Make ready 1/2 teaspoon granulated garlic powder
  5. Prepare Chicken————————
  6. Prepare 1 pound pickled mustard
  7. Take 2 pounds chicken breast boneless and skinless
  8. Make ready 1 cup chopped onion
  9. Prepare Spices————–
  10. Make ready 1 tablespoon ground ginger
  11. Take 1 tablespoon granulated garlic powder
  12. Get 1/4 teaspoon lemongrass powder
  13. Prepare 1/4 teaspoon ground white pepper powder
  14. Take 1 teaspoon kosher salt
  15. Take 2 tablespoons sugar
  16. Take Chicken broth mixture————
  17. Get 1 cup chicken broth
  18. Prepare 1 tablespoon hoisin sauce
  19. Get 1 tablespoon Heinz Tomato Ketchup
  20. Take 1 tablespoon Chinese black vinegar
  21. Get 1 teaspoon liquid smoke
  22. Make ready Cornstarch solution———–
  23. Make ready 1/4 cup chicken broth
  24. Take 1 tablespoon cornstarch
Steps to make Ginger Chicken over Broccoli:
  1. Steam your broccoli
  2. Slice the onion
  3. Wash the pickled mustard greens
  4. Chop the mustard greens.
  5. Thinly slice the chicken.
  6. Lemongrass powder
  7. Gather the spices and sugar.
  8. Get the vinegar, ketchup, hoisin sauce, chicken broth and liquid smoke and mix together.
  9. Mix the spices and sugar.
  10. Heat a pan add the chicken, mustard, and onions. Cook the chicken till no longer pink.
  11. Add the spices and sugar mixture.
  12. Mix then add the liquid mixture.
  13. Cook 15 minutes mix the cornstarch and chicken broth.
  14. Add to the chicken. Stir till thickened and coated well. Simmer 7 minutes.
  15. Salt the broccoli and add garlic. Put on a plate and top with the chicken mixture. I hope you enjoy!!

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