My version of Chicken Broccoli and Rice Casserole
My version of Chicken Broccoli and Rice Casserole

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a Best dish, my version of chicken broccoli and rice casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

My version of Chicken Broccoli and Rice Casserole is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. My version of Chicken Broccoli and Rice Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have my version of chicken broccoli and rice casserole using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My version of Chicken Broccoli and Rice Casserole:
  1. Prepare 1 lb chicken tenderloin
  2. Get 16 oz Frozen Cut Broccoli
  3. Prepare 2 cup season blend
  4. Prepare 3 cup rice (cooked)
  5. Take 1 shredded cheese
  6. Make ready 2 cup chicken broth
  7. Make ready 1/2 cup milk
  8. Get salt and pepper
Steps to make My version of Chicken Broccoli and Rice Casserole:
  1. Take chicken cut into cubes. Preheat ovendors 400°F
  2. Put all ingredients in a large bowl. Mix well. ( half bag of shredded cheese)
  3. Put in casserole dish. Put in oven. Cook at 400°F for 1 hour. (Until chicken is done)
  4. Add rest of shredded cheese cook till cheese is brown around edges (bout 15 min)
  5. Take out the oven. Let cool (5min) and serve

So that is going to wrap this up for this instant food my version of chicken broccoli and rice casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!