Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, organic vegan basil pesto pasta. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Organic Vegan Basil Pesto Pasta is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Organic Vegan Basil Pesto Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have organic vegan basil pesto pasta using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Organic Vegan Basil Pesto Pasta:
- Prepare Pesto Sauce
- Get 2 tbsp olive oil
- Take 4 cloves garlic
- Get 2 cups Fresh Basil
- Prepare 1/2 cup walnuts
- Take 3 tbsp nutritional yeast
- Make ready 2 tbsp lemon juice
- Prepare 1/4 tsp sea salt
- Get 4 tbsp water (plus more as needed)
- Take Pasta
- Prepare 1/2 pack spaghetti or any kind of pasta
- Get 1/2 cup green peas
- Make ready 1 cup mushrooms
- Get 1/2 cup minced onion
Instructions to make Organic Vegan Basil Pesto Pasta:
- Boil water and cook the pasta, set aside
- Add all the Pesto sauce in the blender for 2 minutes
- Add 1 tbsp olive oil in a pan and sauté mushrooms and onion
- Add green peas and cook for another 3 minutes
- Add cooked Pasta
- Add Pesto Sauce
- Mixed well, add salt and pepper to taste
So that’s going to wrap it up for this unique food organic vegan basil pesto pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
