Paleo Choc Chip Banana Muffins
Paleo Choc Chip Banana Muffins

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a creative dish, paleo choc chip banana muffins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Paleo Choc Chip Banana Muffins is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Paleo Choc Chip Banana Muffins is something which I’ve loved my whole life. They are nice and they look wonderful.

Super easy recipe for paleo and gluten free banana nut muffins with dark, mini-chocolate chips inside. And I've got to say, both turned out excellent. These are really terrific paleo and gluten-free muffins.

To begin with this particular recipe, we have to first prepare a few components. You can cook paleo choc chip banana muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paleo Choc Chip Banana Muffins:
  1. Make ready 1 cup Almond Meal/Flour
  2. Get 1/4 cup Coconut Flour, sifted
  3. Make ready 1 tsp Baking Soda
  4. Take 1/2 tsp Salt
  5. Take 1 tsp Cinnamon
  6. Make ready 1/2 tsp Pumkin Pie Spice
  7. Get 2 tbsp Unrefined, Organic Coconut Oil, melted
  8. Get 3 Eggs
  9. Prepare 1/4 cup Real Maple Syrup
  10. Get 2 Ripe Bananas, mashed
  11. Take 2/3 cup Enjoy Life Chocolate Chips (I used dark)

See how we make muffins that are fluffy, moist, and taste amazing. These easy banana muffins come together quickly and you don't need any fancy equipment to make them. So whether you bake all the time or this is your very first time, I promise. These moist and hearty chocolate chip banana muffins have perfect flavor and texture, PLUS they're made nut-free thanks to coconut butter!

Steps to make Paleo Choc Chip Banana Muffins:
  1. Preheat oven to 350° and get muffin papers in a 12 count muffin pan. You may want to spray th papers with a little coconut oil cooking spray, I did not though.
  2. In a medium sized mixing bowl, combine all the dry ingredients (almond meal, coconut flour, baking soda, salt, cinnamon, and pumpkin pie spice).
  3. In a separate, small mixing bowl, beat the eggs, then add and mix the wet ingredients (coconut oil, maple syrup, and bananas) to the eggs.
  4. Add the wet ingredients to the dry and mix until combined, then fold in the chocolate chips.
  5. Fill the muffin papers 2/3 of the way full, then bake for 20 min. Let cool for at least 20 more minutes, then enjoy!

These kid friendly, easy-to-make paleo muffins will become a go-to recipe in your house since they're perfect for breakfast, snack and dessert! These fudgy paleo chocolate banana muffins are super rich and decadent! They're also naturally sweetened with honey and are grain-free, gluten-free and dairy-free. When I make muffins, I'm usually able to eat at least three or four before I feel even the slightest bit full. Banana chocolate chip muffins are my favorite dessert (that and your chocolate zucchini bread).

So that is going to wrap it up for this simple food paleo choc chip banana muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!