Shortcut Risotto Verde
Shortcut Risotto Verde

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a instant dish, shortcut risotto verde. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Shortcut Risotto Verde is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Shortcut Risotto Verde is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have shortcut risotto verde using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shortcut Risotto Verde:
  1. Get 1 cup long-grain white rice (uncooked)
  2. Prepare 1 can Campbell's Chicken Broth (10 1/2 oz)
  3. Prepare 2 cup Spinach (fresh, chopped)
  4. Make ready 1/2 cup Green Onions (chopped)
  5. Make ready 1/4 cup Celery (chopped)
  6. Make ready 1 tbsp Butter (or Margarine)
  7. Take 3 tbsp Parmesan Cheese (grated)
  8. Take 1 can Water (use soup can)
Instructions to make Shortcut Risotto Verde:
  1. Melt butter in a 2 quart saucepan over medium-high heat. Add rice, green onions, and celery. Stirring constantly, cook until rice is browned and vegetables are tender (about 5 minutes).
  2. Slowly stir in broth, water, and spinach. Heat to boiling, reduce heat to low, and cover. Cook for 20 minutes or until rice is tender and liquid is absorbed.
  3. Remove from heat and stir in parmesan cheese. Serve hot.
  4. Try it with this recipe: - - https://cookpad.com/us/recipes/356466-honey-mustard-chicken
  5. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

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