Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a Best dish, pound cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pound Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Pound Cake is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook pound cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pound Cake:
- Prepare 1 lb butter (softened)
- Take 2 1/4 cups sugar (split)
- Prepare 8 eggs (split whites and yolks)
- Make ready 2 tsp vanilla
- Get 2 tsp almond extract
- Make ready 1/3 cup bourbon/whiskey
- Make ready 3 cups flour
- Take Your choice of frosting
Instructions to make Pound Cake:
- In a large mixing bowl, beat butter and 2 cups sugar until it’s a light yellow color. Gradually add in egg yolks. Mix in Bourbon, almond extract and vanilla to the mixture. Slowly add in flour.
- In a separate bowl add egg whites and remaining sugar. Beat until stiff peaks. Fold in into batter.
- Pour into a greased angel food cake pan. Cook at 350 degrees for 1 hour and 15 minutes. Let cool and frost.
So that is going to wrap it up for this Easy food pound cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
