Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a Easy dish, pound cake (vanilla). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
This vanilla pound cake is classic in all the best ways. It has a buttery, soft crumb and a decadent glaze, an it's just begging for some fresh berries and whipped cream on top. This recipe is an updated version.
Pound cake (Vanilla) is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pound cake (Vanilla) is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pound cake (vanilla) using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pound cake (Vanilla):
- Make ready 100 grams unsalted butter (softened)
- Prepare 1 tbsp vanilla extract
- Prepare 1 cup powdered sugar
- Prepare 4 eggs medium (3 large)
- Make ready 1 cup plain yogurt
- Get 1 1/2 cup all purpose flour
- Take 1 tbsp powdered milk
- Make ready 1 tbsp baking powder
- Get Brushing
- Take 2 tbsp honey
Vanilla Pound Cake/Simple and Easy Recipe. This is a very simple and easy vanilla pound cake recipe.if you like this recipe please give it a thumbs up,like. Best Vanilla Pound Cake recipe, buttery, flavorful, moist cake. Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound loaf cake.
Instructions to make Pound cake (Vanilla):
- Mix the butter to become creamy. Add powdered sugar (gradually). Add the eggs one at a time. Add the vanilla extract and continue mixing for 2-3 mins.
- Sift the other dry ingredients and mix gradually. Continue mixing until you reach a creamy texture.
- Spray oil on your pan and pour the mix to medium level. Bake at 180 C (360) for 45 mins or until your insert a toothpick and comes out clean.
- Brush with honey immediately after taking it out and let it rest for 30 mins.
- Cut and enjoy your #poundcake
This pound cake is a rich, dark brown outside, with an ultra-fine, golden crumb. A very easy, sinfully good pound cake. This is wonderful with fresh berries and cream. Learn how to make Ultimate Vanilla Pound Cake. This recipe for vanilla almond pound cake was the perfect recipe to get me started.
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