Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a tasty dish, orange pound cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Orange Pound Cake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Orange Pound Cake is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have orange pound cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Orange Pound Cake:
- Make ready 100 g margarine
- Make ready 50 g sugar
- Make ready 2 eggs
- Take 200 g flour
- Prepare 2 tsp baking powder
- Make ready 1 tsp salt
- Get 2 oranges
- Get juice from 1/2 yuzu or lemon (2 tsp)
Steps to make Orange Pound Cake:
- Preheat the oven to 180°C/350°F. Peel the oranges. Chop one of them into small pieces, but thinly slice the other one whole for the final decoration. Squeeze yuzu for it's juice, and peel some of its skin a bit for zest. If you do not have Yuzu, lemon juice is ok.
- Put margarine and sugar into a bowl and mix together well until you get a creamy texture.
- Add the beaten eggs slowly into the bowl, and mix them very well. Add the chopped orange, yuzu juice and zest (or lemon alternative) then mix together.
- Put flour, baking powder and salt into a bowl and lightly mix together, do not mix too much! A powdery mixture is fine.
- Spread olive oil or margarine on the inside of the loaf pan, then pour in the mixture. Push down the centre of mixture a bit. Then lay on top the sliced oranges one by one, overlap a bit if you like. Bake for about 40 min. Check whether it's cooked or not by pushing a stick into the centre. If nothing comes out with the stick, then it's done. If not done, then bake for another 10 min. If surface is already baked, cover over with aluminum foil to avoid over browning.
- note: you can use muffin cups instead of a loaf pan. In that case, bake them for about 20 min.
So that is going to wrap it up with this instant food orange pound cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
