Cream cheese pound cake with cinnamon swirl.
Cream cheese pound cake with cinnamon swirl.

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a unique dish, cream cheese pound cake with cinnamon swirl.. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cream cheese pound cake with cinnamon swirl. is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Cream cheese pound cake with cinnamon swirl. is something which I have loved my entire life. They’re nice and they look wonderful.

Vanilla pound cake, combines with a cinnamon swirl and a crunchy brown sugar and cinnamon When it comes to pound cake baking, starting with room temperature butter, eggs and sour cream is This pound cake is delicious! Really hits the spot when craving something with cinnamon in it. Cinnamon Roll Pound Cake is a Delicious Spin on a Classic Pound Cake Recipe!

To get started with this recipe, we must first prepare a few components. You can have cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream cheese pound cake with cinnamon swirl.:
  1. Prepare 8 oz cream cheese
  2. Make ready 2 stick butter
  3. Take 2 1/2 cup all-purpose flour
  4. Prepare 3 1/4 cup sugar
  5. Get 1 1/2 tbsp ground cinnamon
  6. Take 1 shortening
  7. Take 5 eggs
  8. Take 1/2 tsp Butter extract
  9. Prepare 1 tbsp vanilla extract

I coated the Bundt pan with cinnamon & sugar, used brown sugar instead of white for the filling, omitted the nuts and added a little extra sour cream (light) to the. How To Make Sour Cream Coffee Cake. To begin, make the cinnamon-walnut swirl. Not a all like a coffee cake more like a pound cake. needs more cinnamon swirl filling.

Instructions to make Cream cheese pound cake with cinnamon swirl.:
  1. Grease pan with oil and flour.
  2. Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
  3. Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
  4. Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!

Use our food conversion calculator to calculate any metric or US weight conversion. A rich, buttery pound cake with a cinnamon swirl in the center. The cream cheese glaze has. rich, buttery pound cake with a cinnamon swirl in the center. The cream cheese glaze has the perfect amount of sweetness to counter the tang of the cheese. Turn the Swiss roll slices onto their sides so that the swirl faces upwards.

So that is going to wrap it up with this unique food cream cheese pound cake with cinnamon swirl. recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!