Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a simple dish, lemon red velvet marble pound cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lemon Red Velvet Marble Pound Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Lemon Red Velvet Marble Pound Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have lemon red velvet marble pound cake using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Lemon Red Velvet Marble Pound Cake:
- Prepare 1 box Red food coloring
- Make ready 1 Fresh lemon
- Get 1 box Pound cake mix
- Prepare 1 cup Confectioners sugar
- Take 3 cup Flour
- Take 3 stick Land o lake butter
- Take 6 medium Eggland's best eggs
- Get 2 1/2 cup Dominos pure cane sugar
- Prepare 1 dash Bertolli olive oil
- Prepare 1 tsp Baking soda
- Prepare 1/3 tsp Salt
- Take 1 packages Swanson cake flour
Instructions to make Lemon Red Velvet Marble Pound Cake:
- Mix together the 6 eggs, 3 cups of flour, 2 1/2 cups sugar, 3 sticks of butter
- Then take some of the batter out and put into a cup and add to what's in the cup; coco and red food color then squeeze a fresh lemon in it
So that’s going to wrap it up with this unique food lemon red velvet marble pound cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
