Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a Authentic dish, matcha pound cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Matcha Pound Cake is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Matcha Pound Cake is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook matcha pound cake using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Matcha Pound Cake:
- Take 1 cup all-purpose flour
- Make ready 2 eggs
- Get 1 tbsp green tea powder
- Make ready 2/3 cup sugar
- Make ready 1/2 cup butter
- Get 1/2 tsp baking powder
Instructions to make Matcha Pound Cake:
- Cream butter in bowl
- Add sugar in the butter mixed well. Gradually add beaten eggs and stir well.
- Sift flour, baking powder, and green tea powder together and add the flour to the egg mixture.
- Pour the batter into a battered loaf pan. Bake in preheated 340°F oven for about 30- 40 minutes.
So that’s going to wrap it up with this creative food matcha pound cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
