Ricotta Cheese Pound Cake
Ricotta Cheese Pound Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a Best dish, ricotta cheese pound cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ricotta Cheese Pound Cake is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Ricotta Cheese Pound Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook ricotta cheese pound cake using 13 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Ricotta Cheese Pound Cake:
  1. Get 90 g Coconut Oil (or Butter)
  2. Make ready 180 g Sugar
  3. Prepare 225 g(8oz) Ricotta Cheese
  4. Prepare 3 Eggs
  5. Make ready 1 Tbsp Marsala Wine (or Vanilla Extract)
  6. Make ready 1 Lemon (Lemon zest)
  7. Get ……………………………………………………………….
  8. Get -Dry Ingredients-
  9. Get 180 g Cake Flour ★
  10. Take 2 tsp Baking Powder ★
  11. Make ready 1/2 tsp Cinnamon ★
  12. Prepare …………………………………………………………
  13. Prepare 100 g (1 bar) Chocolate
Steps to make Ricotta Cheese Pound Cake:
  1. Heat oven to 180°C/350°F, coat the loaf pan with non-stick cooking spray.
  2. I'm using whole wheat cake flour.
  3. Combine all of ★the dry ingredients and put it aside.
  4. Place the coconut oil & sugar into a large bowl.
  5. Mix.
  6. Add ricotta cheese.
  7. Add eggs one by one and keep mixing.
  8. Add Marsala wine.
  9. Add the lemon zest.
  10. Add the ★ mixed dry ingredients and lightly mix. Don't knead.
  11. Add chopped chocolate.
  12. Pour it into the oil-sprayed loaf pan.
  13. Bake in the oven for about 1 hour until a skewer inserted into the center of the cake comes out batter free.

So that’s going to wrap this up for this Authentic food ricotta cheese pound cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!