Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a creative dish, spanish seafood rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Spanish Seafood Rice is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Spanish Seafood Rice is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have spanish seafood rice using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spanish Seafood Rice:
- Take 1 tbsp olive oil
- Prepare 1 onion, finely chopped
- Get 2 garlic cloves
- Prepare 250 grams paella rice
- Get 850 grams Hot vegetable stock
- Get 1 pinch saffron
- Get 400 grams seafood mix (defrosted before use)
- Prepare 1/2 juice from small lemon
- Take 1 few bite size of chicken breast - cooked
- Get 1 red pepper
- Prepare 1 full hand of green peas
Steps to make Spanish Seafood Rice:
- Heat the oil in a large saucepan and soften the onion for 6-7 minutes. Add the red pepper and garlic and cook for 2 minutes then stir in the paella rice and cook for 1 minute,stirring to coat.
- Pour the stock. Add the saffron and bring to a boil. Cook,uncovered, at a gentle bubble, forv20 minutes, stirring occasionally,until rice is tender
- Stir the seafood, cooked chicken breast and lemon juice and cook for 2 minutes or until piping hot and complete cooked through. Bon appetit!
So that is going to wrap this up with this Good food spanish seafood rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
