Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a tasty dish, green tomato crostini. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Tomato Crostini is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Green Tomato Crostini is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook green tomato crostini using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Green Tomato Crostini:
- Prepare 2 green tomatoes; seeded & small dice
- Prepare 1 T dill; minced
- Take 1/2 lemon; zested & juiced
- Prepare 1/4 red onion; minced
- Prepare 1/4 C grated parmesean cheese
- Take 1 large pinch sugar
- Prepare 1 baguette; sliced thin on bias
- Get 4 cloves garlic; peeled and cut in half horizontally
- Take as needed extra virgin olive oil
- Prepare as needed kosher salt & black pepper
Steps to make Green Tomato Crostini:
- Preheat oven to 400°
- Combine green tomatoes, sugar, lemon zest, lemon juice, dill, and red onion. Add a large pinch of salt and pepper.
- Lay a piece of parchment paper atop a baking tray. Lay cut baguette slices atoo and brush with plenty of oil. Sprinkle salt, pepper, and parmesean atop each slice.
- Toast baguette slices for approximately 5 minutes or until edges are crispy but center is not quite crispy. It will crisp perfectly during carry over cooking process while resting.
- Rub a half clove of garlic all over the crisp bread slices while hot so the oils released from the garlic will flavor the bread.
- Top each slice with tomato mixture then sprinkle a little parmesean atop.
- Variations; Diced pickles, vinegar, white wine vinegar, pickle relish, cucumber, parsley, lime, burrata cheese, feta, bell peppers, chives, corn, hard boiled eggs, bacon, pancetta, prosciutto, vegetable oil, butter, fried capers, celery seed, mustard, savory, scallions
So that’s going to wrap this up for this creative food green tomato crostini recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
