Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a unique dish, crab salad with ham crostini. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crab Salad with Ham Crostini is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crab Salad with Ham Crostini is something that I have loved my whole life. They are nice and they look wonderful.
An herbed crab salad gets spooned onto toasted crostini & topped with a festive dab of caviar in this easy app recipe from celebrity chef Cat Cora. Creamy hot crab dip tastes great on top of crunchy baguette slices. If you are tired of a classic crab salad, try to cook this recipe.
To get started with this recipe, we must first prepare a few components. You can cook crab salad with ham crostini using 20 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crab Salad with Ham Crostini:
- Take CRAB SALAD
- Take 1 lb jumbo crabmeat
- Prepare 1 stalk of celery, finely chopped
- Get 2 tbsp chopped chives
- Make ready 1 tsp fresh lemon juice
- Prepare 1 fresh jalapeno, seeded and finely choppec
- Make ready 1/3 cup mayonnaise
- Get 1/4 tsp black pepper and salt to taste
- Prepare 1 tsp hot sauce, such as Franks red not
- Get CROSTINI
- Prepare 4 baguette french rolls, cut in half, or slices of good french bread
- Get 2 tbsp butter, salted or unsalted, melted
- Get 2 tbsp good olive pile
- Make ready 1 clove of garlic, finey minced
- Prepare 1/4 tsp black pepper and salt to taste
- Get 2 tbsp grated romano cheese
- Get 1/4 lb thin sliced,deI honey ham
- Take 1 cup torn Boston lettece
- Get GARNISH
- Take 16 more or less of grape or cherry tomatos
Make the crab mix and toast the baguette ahead, but don't assemble until ready to eat as the bread will become soggy. Crostini and canapés may just be the perfect finger food! Make the classics or experiment with fun topping. Meats, cheeses, spreads, veggies, chutneys and more are waiting for your creative touch!
Instructions to make Crab Salad with Ham Crostini:
- Preheat the oven to 425. Line a baking sheet with foil.
- MAKE CRAB SALAD
- Combine all crab salad ingredients in a bowl, mix gently to combine. Chill
- Place baguette halfs on foil, cut side up
- In a small bowl combine melted butter, olive oil, garlic,pepper, and romano cheese, mix well.
- Brush baguette tops with butter/oil.mixture
- Place in preheated oven until golden and crisp about 15 to 18 minutes
- ASSEMBLE CROSTINI
- Spread each toasted bread evenly with crab salad, add lettuce on top.of crab salad.
- Wrap ham around crostini as shown
- Serve with the grape or cherry tomatoes
Pickled Egg Salad Crostini with Serrano Ham Crab Cucumber Bites. Today's recipe for Hot Crab Drip with Crostini is another really delicious appetizer we made using fresh, locally-caught Atlantic blue crabs we were so fortunate to enjoy last month, after my husband Jack went crabbing with our friend and neighbor, Chris. For a festive lunch, serve the crab salad on a bed of Bibb lettuce or atop a halved avocado. For an appetizer, pile it onto crostini or serve as a canapé atop thin. Top baked bread slices with mashed avocado and crab to make this tasty appetizer.
So that is going to wrap it up for this Good food crab salad with ham crostini recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
