Tomato and Basil Bruschetta
Tomato and Basil Bruschetta

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a Easy dish, tomato and basil bruschetta. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tomato and Basil Bruschetta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tomato and Basil Bruschetta is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato and basil bruschetta using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tomato and Basil Bruschetta:
  1. Make ready 12 ripe cherry tomatoes
  2. Get 1 medium red onion
  3. Take 2 handfuls of basil
  4. Take 1 garlic clove
  5. Make ready 1 Salt to taste
  6. Take 1 French bread stick
  7. Prepare 1/4 tsp thick balsamic vinegar to drizzle over top of each bruschetta
  8. Take 1/4 tsp of extra virgin olive oil or less depending on taste for each bruschetta
Steps to make Tomato and Basil Bruschetta:
  1. Cut up clove of garlic very finely and add to the bowl .
  2. Cut up cherry tomatoes, onion small dices, and Basil.
  3. Put above ingredients in a bowl together , add a little salt, and a drizzle of olive oil
  4. Mix ingredients together, cover and refrigerate for a few hours.
  5. Now ENJOY!!!
  6. Spoon the bowl of ingredients on to the slices of bread, and drizzle the balsamic vinegar over top.
  7. Heat a griddle pan, slice up stick bread, drizzle each side with some olive oil, when pan is hot put bread in till toasted on each side.

So that is going to wrap this up with this Authentic food tomato and basil bruschetta recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!