Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a simple dish, fluffy pancakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fluffy Pancakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Fluffy Pancakes is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have fluffy pancakes using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Fluffy Pancakes:
- Prepare 200 ml buttermilk
- Get 1 egg white
- Take 1 tbsp melted butter
- Take 2 tsp vanilla extract
- Prepare 1 1/2 cups flour
- Take 1 tsp baking powder
- Prepare 1 tsp baking soda
- Make ready 1 tbsp sugar
- Take 1 pinch salt
Instructions to make Fluffy Pancakes:
- In a bowl, shift all dry ingredients together. Make a well in the center.
- In a separate bowl, whisk all wet ingredients together.
- Pour the wet ingredients into the dry ingredients.
- Important: mix using a spatula but DON'T OVER MIX. Put together but lumpy, not smooth. Lumpy is good!
- Leave it for about 3-5 minutes so that the ingredients can melt in together. But still lumpy.
- Give it a stir not more than 3 times. Just to lift some batter off the bottom of the pan.
- Heat a non-stick pan or cast iron pan in low to medium heat. Spread butter on it and pour batter (using a 1/4 measuring cup).
- Wait till top starts to bubble and bottom is stiff and brown. Then FLIP. Let cook for another 1 minute.
- Serve with butter and syrup.
So that’s going to wrap this up for this Good food fluffy pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!