Stuffing Quiche
Stuffing Quiche

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a simple dish, stuffing quiche. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

If needed mix the stuffing with a bit of melted butter to help it adhere. A quiche is the perfect way to use leftover turkey and stuffing—and a little Cheddar too. If using stuffing mix, prepare according to package directions.

Stuffing Quiche is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Stuffing Quiche is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have stuffing quiche using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffing Quiche:
  1. Prepare Crust
  2. Prepare 1 1/2 cup thanksgiving stuffing
  3. Make ready 1 1/2 tsp butter
  4. Prepare Filling
  5. Take 10 eggs
  6. Prepare 2 cup milk
  7. Make ready 1 1/2 cup shredded cheese of your choice
  8. Prepare 1 1/2 tsp flour
  9. Take 1 tbsp parsley
  10. Take 2 tsp pepper
  11. Make ready 1 tsp salt

From classic quiche to how to make quiche for a crowd. Pour stuffing into pan and pat down, top with onion, ham or. This turkey quiche recipe is the perfect use for Thanksgiving leftovers! Use stuffing as the crust, then mix.

Instructions to make Stuffing Quiche:
  1. Butter sides of a 2 quart casserole dish. Press stuffing into bottom of Baking dish to make a crust.
  2. Bake crust at 350° for 10 minutes or till browned and crispy.
  3. While crust is baking brat eggs in mixing bowl adding milk till fluffy. Add seasoning.
  4. Toss shredded cheese in flour in a bowl
  5. Pour egg mixture over crust . Sprinkle in cheese.
  6. Bake at 350° for 30 to 45 minutes. It's done when you poke a knife in the middle and the knife comes out clean.
  7. Let stand for 5 to 10 minutes. Enjoy!

This page is for Junk Jack Retro. If you're looking for the Junk Jack page try the search bar or looking here. " You can make the quiche more tasty by adding various ingredients. ". Photo "Making stuffing while preparing a traditional quiche" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. This Spinach and Artichoke Quiche from Delish.com will put all other quiches to shame. This basic quiche recipe is the ONE and ONLY recipe that you need to make a smooth and creamy quiche.

So that is going to wrap this up with this simple food stuffing quiche recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!