Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a instant dish, grandma's stuffing. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Grandma's Stuffing is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Grandma's Stuffing is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook grandma's stuffing using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grandma's Stuffing:
- Get 1 cup Finely chopped onion
- Prepare 1 cup Chopped celery with leaves
- Prepare 2/3 cup Butter
- Make ready 6 cup Soft bread cubed or dry stuffing bread cubed
- Make ready 1 tsp Salt
- Take seasoning
- Get 1 1/2 tsp Dried sage leaves
- Prepare 1 tsp Dried thyme leaves
- Get 1/2 tsp Pepper
- Prepare 1 OR 1 1/2 teaspoon poultry seasoning
Instructions to make Grandma's Stuffing:
- Cook onion and celery in 10-inch skillet until onion is tender
- Stir in 1/3 of the bread cubes
- Add remaining ingredients and stir
- Put in oven at 325° for 20-25 minutes
So that is going to wrap this up with this simple food grandma's stuffing recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
