Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a awesome dish, copy of honey mustard chicken skillet bake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Copy of Honey Mustard Chicken Skillet Bake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Copy of Honey Mustard Chicken Skillet Bake is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook copy of honey mustard chicken skillet bake using 14 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Copy of Honey Mustard Chicken Skillet Bake:
- Make ready 4-5 bone-in skin-on chicken thighs
- Take 1 tsp himalayan salt
- Make ready 1 tsp black pepper
- Take 1 1/2 Tbsp garlic powder
- Make ready Olive oil
- Take 4 cloves garlic, smashed
- Get 1/4 cup honey
- Make ready 3 Tbsp whole grain mustard
- Get 2 Tbsp Dijon mustard
- Get 2 Tbsp water
- Take 1 lb red potatoes, cubed
- Get 2 sprigs rosemary
- Get 1 small head of broccoli, divided
- Prepare 1 cup zucchini
Instructions to make Copy of Honey Mustard Chicken Skillet Bake:
- Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
- Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
- Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
- Add the chicken skin-side down. Cook with out moving for 3-4 min.
- Flip the chicken and cook another 3-4 min.
- Add the garlic and fry 30 sec.
- Add the mustard sauce and flip the chicken over twice to coat.
- Add the potatoes and mix to lightly coat.
- Add any remaining seasoning and add the rosemary.
- Transfer to the oven and bake for 25 mins
- Remove from oven and turn chicken again to re coat
- Add the broccoli and mix lightly to coat
- Place back in the oven for another 12mins.if you dont want broccoli get over cooked.
- Remove from oven, season with finishing salt if desired and plate.
So that’s going to wrap this up for this creative food copy of honey mustard chicken skillet bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!