Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tamarind juice & mocktail. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Sweet and sour tamarind juice is one of the most common refreshers in the Middle East.
Tamarind juice & mocktail is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Tamarind juice & mocktail is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook tamarind juice & mocktail using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tamarind juice & mocktail:
- Make ready Tamarind
- Get Pure water
- Make ready Sugar
- Get Sliced cucumber
- Prepare cubes Ice
- Take LaCasera
- Make ready Drop sugar syrup
Tamarind juice comes from the fruit of a tamarind tree, a unique legume-bearing tree scientifically known as Tamarindus indica. Native to tropical areas in Africa, this tree develops hard brown pods. Tamarind juice benefits include high in antioxidants, prevents atherosclerosis, rich in magnesium, promotes weight loss, good for nerve function, maintains blood pressure, promotes fluoride excretion. Tamarind Juice health benefits includes boosting metabolism, supporting stomach health, managing diabetes, maintaining immune system, managing obesity, supporting cardiovascular health and a.
Steps to make Tamarind juice & mocktail:
- Soak the tamarind in a pure water of about 30 mins, use sieve of a small mesh sieve & filtrate it, add a pure clean water to the filtrant add sugar and boil for about 7mins. Filtrate again.Add sliced cucumber in the cup & pour, add ice cubes & enjoy.
- For the mocktail I added laCasera & a drop of sugar syrup
Tamarind juice is a very popular drink in East Africa, where is believed to be the origin of the tamarind tree. However, with the spread of tamarind to other regions around the world such as Southeast Asia. Tamarind juice is a thick liquid made by mashing, infusing, or dissolving concentrated tamarind fruit pulp in water. With its distinctive sweet and sour flavor, it is a common ingredient in the cuisines of. The tamarind pod is brown in color and contains the pulp and seeds within.
So that’s going to wrap it up for this simple food tamarind juice & mocktail recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
