Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a creative dish, oxtail stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Deliciously rich oxtail stew recipe, with oxtails braised in red wine and stock, with onions, parsnips, and carrots. If you want to feed more, then simply scale up the recipe. #oxtail #beef #recipes To make my oxtail stew you will. Oxtail stew dishes are a traditional item in various cuisines.
Oxtail stew is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Oxtail stew is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have oxtail stew using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Oxtail stew:
- Take 1000 g oxtail pieces
- Make ready 1 medium yellow onion
- Get 3/4 can tomatoes
- Take 3 cloves garlic
- Make ready 1 tblspn tomato paste
- Take 5 cups water
- Take 3 tblspn sunflower oil
- Get 3 tspn steak and chops spice
- Take 1 tspn pepper
- Prepare to taste Salt
- Take Parsley to garnish
My Oxtail Stew is cooked low and slow with carrots, onions, and spices then served over hot, fluffy rice. Okay, I know I've already lost some of you just based on the recipe title. Slow cooked, richly flavored Oxtail Stew is the perfect cold-weather one-dish meal. Round out this stew with your favorite hearty bread.
Steps to make Oxtail stew:
- Put the oxtail pieces in a pot,add water, add salt, and bring to boil until all the water is reduced.,
- Next add oil, pepper and steak and chops spice and fry the meat. Cook for 5 minutes
- Add garlic and onions fry until softened
- Next add tomatoes, reduce the heat. Cook for 5 to 8 minutes and set aside to serve
Recipe from Golden Krust Caribbean Bakery and Grill. Season oxtails aggressively with salt and pepper. Heat a large Dutch oven or a heavy-bottomed pot over high heat. It had a very nice taste to it. African-Style Oxtail Stew. this link is to an external site that may or may not meet accessibility guidelines.
So that’s going to wrap it up with this instant food oxtail stew recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
