Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a Authentic dish, naan bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Naan Bread is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Naan Bread is something which I have loved my entire life. They’re fine and they look wonderful.
Simple naan breads, flavoured with garlic and fresh coriander, are quick and easy to make. Garlic naan bread recipe - naan bread is a traditional Indian flat bread. This version of homemade garlic naan bread is soft, buttery and garlicy.
To begin with this recipe, we must first prepare a few components. You can cook naan bread using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Naan Bread:
- Prepare 2 cups flour
- Prepare 1 tbsp active yeast
- Prepare 1 beaten egg
- Prepare 3 tbsp powdered milk
- Get Warm water
- Take 2 tbsp sugar
- Take Pinch salt
- Make ready 2 tbsp butter
Naan - easy naan bread recipe using a cast-iron skillet. Soft, puffy, with beautiful brown blisters just like Indian restaurants. This is the best recipe you'll find online! Nothing is better than homemade bread and that applies to this Indian-style Naan Bread, so simple to make, yet so delicious!
Steps to make Naan Bread:
- In a bowl dissolved yeast in warm water, let stand for 5 mins until frothy.
- Strir in sugar,milk,egg,salt and flour to make a soft dough, knead for 5mins until smooth. Cover with cloth and set aside to rise, let it rise for 40mins until the dough has doubled in size.
- Punch down dough and knead, pinch off small handfuls of dough and roll into balls and place on a tray. Cover with towel and allow to rise until it doubled in size about 30mins.
- During the second rising, preheat the pan to high heat.
- Roll one ball of dough out into a thin circle, lightly oil the pan and place the dough on a pan until lightly browned.
- Brush uncooked side with butter and turn it over until browned. Continue the process until all the naans has been prepared.
Naan, the most popular Indian bread in the Western word. Naan can be the main attraction going to an Indian restaurant, naan directly coming from the clay oven "tandoor" taste heavenly. Naan Bread: Naan is by far my favorite kind of flatbread. It is so easy to make, the ingredients are always in my pantry, they are so adorable, but also these beauties are extremely delicious. Make our homemade naan breads from scratch and serve with your favourite curry.
So that is going to wrap this up for this tasty food naan bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
