Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, stuff garlic naan # indian breads. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
How to make cheese-stuffed garlic naan. Make the Naan dough: Combine yeast, warm water and sugar in the bowl of a stand mixer. Add the flour, baking powder, garlic powder, salt and yogurt and mix with the dough hook until a soft smooth dough forms.
Stuff garlic naan # indian breads is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Stuff garlic naan # indian breads is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook stuff garlic naan # indian breads using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stuff garlic naan # indian breads:
- Take ingredients wahi kl tawa naan waley stuffings k liye ingredients
- Make ready coriander leaves 1 bowl
- Prepare 4-5 slices garlic
- Make ready 2-3 green chilli
- Make ready sabut dhania 1 small tbsp
- Prepare 1 inch ginger
- Get to taste salt according
There are different types of Stuffed Naan like Potato, Paneer, onion, Cauliflower etc. Today, I have decided to make Stuffed Cheesy Spinach Naan. The group clearly liked it spicy; hot vindaloo, butter chicken and garlic naan were the popular dishes. This stuffed naan is soft, fluffy, herby, a touch garlicky, nice and cheesy, and beyond words good.
Steps to make Stuff garlic naan # indian breads:
- Upr diye ingredients ko achchey se grind kr lein ek jaar mei
- Grind krne k baad mixture kuch aisa dikhega
- Ab kuch is tarah se stuffings fill krein
- Usko achchey se belein
- Achchey se dono side se naan ko seke tawe pe or naan pe paani lgana na bhoolein
- Stuffed naan tyaar
- Or kuch aise serve krein
If you're in need of a really great easy lunch, a simple appetizer, or a side to dinner, make this. Heat a griddle plate, barbecue or grill to a high heat. Melt the remaining butter in the microwave and add the garlic. Cook the naan, brushing with the garlic butter, for a few minutes on each side until puffed and golden. Sprinkle with sesame seeds, if using, and serve warm.
So that’s going to wrap it up for this Good food stuff garlic naan # indian breads recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
