Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a instant dish, chocolate cup cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate Cup Cake is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate Cup Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook chocolate cup cake using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Cup Cake:
- Make ready 150 grams Chocolate Spread
- Make ready 50 grams Pancake Mix
- Prepare 1 pc Egg
Steps to make Chocolate Cup Cake:
- Mix all ingredients well in a bowl.
- Put the dough in the mold. Bake it in Oven at 180℃ for 15 minutes.
- Done.
So that’s going to wrap this up for this simple food chocolate cup cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!