Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, tzatziki sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tzatziki Sauce is a versatile condiment that will make all of your Mediterranean recipes better! You can serve Greek tzatziki as a dip for veggies and pitas, as a spread for burgers and sandwiches or as a sauce for all your favorite Greek recipes from souvlaki to gyros. Easy dressing for gyros or Greek salad.
Tzatziki Sauce is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Tzatziki Sauce is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have tzatziki sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tzatziki Sauce:
- Get Container of 1 Greek Yogurt
- Get 1 Cucumber Large , diced
- Get 2 Tablespoons Lemon Juice Fresh
- Prepare 1 Clove Garlic , minced
- Make ready 1 Tablespoon Dill Fresh
- Make ready Kosher Salt (to drain moisture from cucumber)
- Take To Taste Salt
- Take To Taste Pepper
Learn how to make a Tzatziki Sauce recipe! I hope you enjoy this easy Tzatziki Sauce recipe! You may be wondering, "What is Tzatziki sauce?" This is a classic Greek appetizer (or "meze") made from thick strained One of the first things we made in that (six-hour + exhausting + amazing) class was this Tzatziki sauce! I was so thrilled when we made this, because.
Instructions to make Tzatziki Sauce:
- Peel cucumbers and slice vertically so that no seeds are included.
- Put the slices in a colander and sprinkle with kosher salt, which will remove the moisture. Cover with a plate or something heavy. Let sit for 30 minutes. Drain well and wipe dry with a paper towel.
- Dice the cucumber slices and place in a food processor along with the garlic, lemon juice, and dill. Process until well blended. If the mixture is watery, use a very fine mesh strainer to remove excess water. Put back into the food process and add the yogurt. Blend well.
- Add additional salt and pepper as needed. Place in refrigerator for at least two hours before serving so flavors can blend.
Tzatziki sauce is a Greek cucumber yogurt dip. It's a healthy sauce you can serve with chicken, grilled veggies, pita chips, gyros and as a raw veggie dip. This tzatziki sauce tied everything together. I pretty much drowned my chicken and smothered everything on my plate with it. This tzatziki sauce is a great recipe for showcasing summer produce - it's rich & creamy, bright, and packed with fresh herbs.
So that is going to wrap this up with this unique food tzatziki sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
