Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a Authentic dish, panzanella with mozzarella cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Panzanella with Mozzarella Cheese is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Panzanella with Mozzarella Cheese is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have panzanella with mozzarella cheese using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Panzanella with Mozzarella Cheese:
- Take 4 slice Stale leftover baguette
- Get 4 pieces Buffalo mozzarella cheese
- Make ready 4 + 2 tablespoons Extra virgin olive oil
- Take 1 + 1/2 tablespoons White wine vinegar
- Make ready 1 tbsp Balsamic vinegar
- Prepare 8 Cherry tomatoes
- Prepare 1/2 Cucumber
- Take 1/4 Onion
- Make ready 1 Salt, pepper, lemon juice, Italian parsley
Instructions to make Panzanella with Mozzarella Cheese:
- Cut the bread into pieces and place in a bowl. Sprinkle with salt and pepper and and add 1/2 tablespoon of wine vinegar and 2 tablespoons extra virgin olive oil. Combine well.
- Cut the cherry tomatoes and mozzarella in half. Slice the onion and chop the cucumber. Finely chop the parsley and place everything into a separate bowl.
- Season the vegetables with salt and pepper. Add the white wine vinegar, extra virgin olive oil, and balsamic vinegar, mixing well with each addition.
- Add the baguette pieces from the other bowl and mix well. Arrange on a dish and add a spritz of lemon juice to finish.
So that is going to wrap it up for this tasty food panzanella with mozzarella cheese recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!