Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a tasty dish, steakhouse style garlic mashed potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Steakhouse Style Garlic Mashed Potatoes is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Steakhouse Style Garlic Mashed Potatoes is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have steakhouse style garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steakhouse Style Garlic Mashed Potatoes:
- Make ready 6 cups chicken broth
- Prepare 5 pounds red or regular potatoes
- Take 5 cloves garlic whole
- Make ready 1/2 cup salted butter
- Prepare 4 oounce cream cheese
- Prepare 1/2 cup buttermilk or heavy cream
- Prepare 1 tsp salt
Steps to make Steakhouse Style Garlic Mashed Potatoes:
- Bring the chicken broth to a boil in a large pot over high heat.
- Meanwhile, cut the unpeeled potatoes into 1 inch cubes or chunks. Place the potatoes chunks and garlic cloves into the boiling chicken broth and boil until potatoes are tender, about 15 minutes.
- Strain the potatoes from the broth and put the cooked potatoes into a large mixing bowl.
- Add in the butter, cream cheese, buttermilk, and salt. Use a masher to mash the potatoes and other ingredients until everything is melted, combined, and completely mashed.
So that is going to wrap this up for this simple food steakhouse style garlic mashed potatoes recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
