Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a unique dish, spaghetti squash and shrimp. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spaghetti Squash and Shrimp is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Spaghetti Squash and Shrimp is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Prepare 2 large spaghetti Squash
- Make ready 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Take 4-5 garlic cloves minced
- Get 1/2 cup chopped fresh basil
- Take 1/4 cup chopped fresh parsley
- Take 5-6 tablespoons butter
- Prepare 1 tablespoon (or to your liking) Badia sazon complete seasoning
Steps to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
So that is going to wrap it up with this Best food spaghetti squash and shrimp recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
