Kim's Green Beans, Ham and Potatoes
Kim's Green Beans, Ham and Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, kim's green beans, ham and potatoes. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Kim's Green Beans, Ham and Potatoes is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Kim's Green Beans, Ham and Potatoes is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
  1. Prepare 2 lbs green beans, snapped
  2. Take 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
  3. Take 1 med onion, chopped
  4. Get 6-8 red or new potatoes, halved. If using russet, quartered
  5. Get 1 tsp salt
  6. Get 1/2 tsp pepper
  7. Prepare 1 Tbsp butter or bacon grease
  8. Take Dash Lawry's Salt
  9. Make ready 1/4 tsp cayenne pepper (optional)
  10. Take 1/2 tsp Montreal Chicken spice (optional)
  11. Prepare 1 1/2 cups water
Steps to make Kim's Green Beans, Ham and Potatoes:
  1. Combine all ingredients in Instant Pot. (Pressure Cooker)
  2. Next, close the lid and move the seal to the sealing position.
  3. Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
  4. Let the pressure release naturally for 10 minutes and then do a quick release.
  5. Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
  6. Enjoy!

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