Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a instant dish, rp's chicken broccoli alfredo with penne pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
RP's Chicken Broccoli Alfredo With Penne Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. RP's Chicken Broccoli Alfredo With Penne Pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
Here's what you need: salt, penne pasta, broccoli floret, olive oil, boneless, skinless chicken breasts, pepper, butter, garlic, heavy cream, salt, nutmeg, black pepper, grated parmesan cheese, red pepper flake. This easy, cheesy pasta casserole is packed with palate-pleasers like creamy Alfredo sauce and shredded mozzarella that everyone in your family will love, plus white-meat chicken and chopped broccoli for a hearty dose of. …***raises hand. This easy chicken alfredo with penne pasta fits that bill.
To get started with this particular recipe, we have to prepare a few components. You can have rp's chicken broccoli alfredo with penne pasta using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make RP's Chicken Broccoli Alfredo With Penne Pasta:
- Make ready heavy cream
- Make ready cream cheese
- Take finely chopped parsley
- Prepare butter
- Get garlic chopped and diced finely
- Take mini penne pasta
- Take Boneless skinless chicken breast
- Prepare Broccoli Crowns
- Get block) freshly grated Parmesan cheese
One of our favorite food haunts is a pizza parlor a few blocks from the house. This is one of my family's mainstay dishes and better than you get in the restaurants! Add parmesan cheese and stir to melt. Add chicken pieces, cooked pasta and broccoli florets lightly tossing to coat.
Instructions to make RP's Chicken Broccoli Alfredo With Penne Pasta:
- You will need : large pot for pasta A steam pot for your broccoli A 12-inch inch skillet for your chicken A 2-quart saucepan for sauce
- Put 2 inches of water at the bottom of your steam pot set on stove cut your broccoli crowns to the preferred size and put in steam pot set your heat on medium-high and cover with cover slightly open once steaming cook for 5 minutes turn off heat and cover
- Get your large pot of water boiling add salt once boiling add entire box of mini penne pasta cook the way you like it some like it out that day some like it cooked slightly more
- Take your 12-inch skillet add olive oil cut chicken to size add to pan salt and pepper cook chicken at medium to medium-high heat until cooked through then cover and set aside
- Take your 2-quart saucepan add butter and garlic once water is hot and melted slowly add heavy cream turning heat to medium bring to a light boil add cream cheese blend cream cheese in with a whisk keep stirring until blended then add Parmesan cheese keep staring never leave sauce unattended once all mixed together turn off heat and cover
- Time to assemble strain your pasta add back to large pot add broccoli chicken Parsly and finally add sauce slowly stirring it in until evenly distributed and serve… serves 8 to 10
Cook pasta according to package directions. In separate skillet, cook chicken and cut into chunks. (Hint: cook chicken in broth for added flavor and moisture)..this chicken broccoli Alfredo pasta dish—versatile chicken breast, family-friendly broccoli, always-on-hand pasta and a homemade Alfredo sauce that comes together in a snap. If you're accustomed to buying jarred sauce, this. Penne pasta with broccoli, tomato sauce, garlic, onion and oil cooked in one pan and topped with cheese for an easy healthy pasta recipe. After pasta is cooked, add your vegetables of choice and cheese.
So that’s going to wrap this up with this Easy food rp's chicken broccoli alfredo with penne pasta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
