Sausage and Pepper Penne Pasta
Sausage and Pepper Penne Pasta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Good dish, sausage and pepper penne pasta. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Sausage and Pepper Penne Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sausage and Pepper Penne Pasta is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have sausage and pepper penne pasta using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage and Pepper Penne Pasta:
  1. Make ready medium green bell peppers (diced)
  2. Prepare medium onion (diced)
  3. Get fresh mushrooms
  4. Get minced garlic
  5. Make ready turkey sausage
  6. Get crushed red pepper
  7. Get salt
  8. Make ready black pepper
  9. Get oregano
  10. Take can diced tomatoes
  11. Make ready whole wheat penne pasta
  12. Take grated parmesian cheese
Instructions to make Sausage and Pepper Penne Pasta:
  1. Cook penne according to directions on box.
  2. Coat a large nonstick skillet with cooking spray. Add green pepper, onion, mushrooms and garlic; cook on medium-high heat, stirring frequently, until almost tender, about 7 to 8 minutes.
  3. Remove turkey from casings; add turkey to skillet and brown until no longer pink, stirring occasionally, about 6 minutes. Add red pepper flakes, salt, black pepper and oregano; stir in tomatoes. Simmer until heated through, about 5 minutes.
  4. Put sausage and vegetables over penne and top with parmesan cheese.

So that is going to wrap it up with this creative food sausage and pepper penne pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!