Yogurt Penne Pasta
Yogurt Penne Pasta

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a Best dish, yogurt penne pasta. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Yogurt Penne Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Yogurt Penne Pasta is something which I have loved my whole life. They’re nice and they look wonderful.

Which kind of yogurt would you like in the recipe? These pasta recipes use penne for the base but become so much more with simple, flavorful ingredient additions. Wondering what to do with all those boxes of penne pasta in your pantry?

To get started with this recipe, we must prepare a few components. You can have yogurt penne pasta using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Yogurt Penne Pasta:
  1. Take whole wheat penne
  2. Prepare garlic , minced
  3. Take ginger finely chopped ,
  4. Make ready tomatoes medium , outer skin removed and coarsey chopped
  5. Get capsicum Medium sized finely chopped
  6. Prepare spring onion finely chopped
  7. Make ready Salt pepper and ,
  8. Make ready Seasonings as per your choice
  9. Take yogurt
  10. Take Olive oil

Creamy Penne pasta in white sauce -veg. A simple weeknight pasta recipe made with Greek yogurt, lemon, and Parmesan cheese that While the pasta's cooking, you'll blitz the yogurt with lemon zest, lemon juice, Parmesan cheese, olive oil. This Italian penne bake is a simple & delicious recipe that is sure to please any dinner fan; read the review & try it today. Penne pasta arrabbiata gains its name from the Italian word for "angry"!

Steps to make Yogurt Penne Pasta:
  1. Cook penne by boiling it in water with little salt and 1/2 tsp olive oil, till it becomes soft. Drain and set aside.
  2. Remove the skin of tomatoes by roasting them directly over the flame.
  3. In a large skillet with a lid, heat olive oil over medium-low heat. Add in ginger and garlic, cook for 2 minutes or until garlic begins to soften.
  4. Add in tomatoes, salt and pepper. Cook for 5 minutes, or until tomatoes form a gravy.
  5. Add in capsicum and cook for 1-2 minutes till they soften a bit.
  6. Add your favorite seasonings like basil, oregano and give a nice mix.
  7. On low heat add the penne, yogurt and spring onions. Stir until yogurt is mixed well and all pasta and veggies are coated. Heat until just warmed through.
  8. Serve topped with a dash of olive oil.
  9. You may also add mushrooms/shrimps/ red and yellow bell peppers etc., as per your choice.

Arrabbiata, in Italian, literally means "angry", and the penne pasta arrabbiata recipe got its name because the heat of the chillies. This is a delicious, super quick side or main dish. I got it from the back of a pasta box and it is yummy! Got some penne in the pantry? We've got tons of great recipe ideas for a perfect pasta night.

So that’s going to wrap this up with this instant food yogurt penne pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!