Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a creative dish, cranberry sauce. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cranberry Sauce is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Cranberry Sauce is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cranberry sauce using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cranberry Sauce:
- Get cranberries, fresh or frozen
- Take water
- Make ready sugar
- Make ready orange zest
- Prepare salt
- Get orange liquor (Triple Sec, Grand Marnier)
Instructions to make Cranberry Sauce:
- Bring water, sugar, salt, and zest to boil over high heat in a small, non-reactive saucepan.
- Add cranberries. Return to a boil, then reduce heat to medium.
- Simmer ~ 5 minutes until saucy and thickened, and about 2/3 of the cranberries have popped.
- Off heat, stir in liquor. Cool to room temperature before serving. Can be refrigerated for up to 5 days.
So that’s going to wrap it up with this awesome food cranberry sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
